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Most Recent Questions
Recent Question:
Why is this slicer not recommended for cheese?
Recent Question:
how can I attain an operting manual. I can't put sharpening stones in proper position to sharpen with that gaurd
Recent Question:
What is the weight of this unit
Recent Question:
How many hours of meat slicing can I do a day?
Recent Question:
How is this model at slicing cheese?
Questions with Most Recent Answers
Question:
Why is this slicer not recommended for cheese?
Question:
how can I attain an operting manual. I can't put sharpening stones in proper position to sharpen with that gaurd
Question:
What is the weight of this unit
Question:
How many hours of meat slicing can I do a day?
Question:
How is this model at slicing cheese?

Customer Questions & Answers for
Berkel 800E Series 10" Gravity Fed Manual Slicer

Manual slicer; Angled gravity feed; Carbon steel knife; Permanent knife guard; Built-in sharpener; Permanently lubricated bearings; Motor fully enclosed; Quick disassembly with no tools; Precise slicing for consistent cuts; Tissue thin - 9/16" slice thickness; 7 1/2" x 6" wide or 6" diameter cutting capacity; 1/4 horse power; 40lbs weight; 20% restocking fee; 1 year parts and labor warranty(excludes wear items); 115 Volts; 21" Deep; 17" Wide; 15" High
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Questions & Answers for Berkel 800E Series 10" Gravity Fed Manual Slicer

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