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Most Recent Questions
Recent Question:
how can I attain an operting manual. I can't put sharpening stones in proper position to sharpen with that gaurd
Recent Question:
How many hours of meat slicing can I do a day?
Recent Question:
How is this model at slicing cheese?
Recent Question:
need to slice cheese sometimes
Questions with Most Recent Answers
Question:
how can I attain an operting manual. I can't put sharpening stones in proper position to sharpen with that gaurd
Question:
How many hours of meat slicing can I do a day?
Question:
How is this model at slicing cheese?
Question:
need to slice cheese sometimes

Customer Questions & Answers for
Uniworld 10" Light Duty Meat Slicer

Meat slicer; Heavy duty, anodized aluminum base will not pit or rust; All food contact parts are anodized aluminum; Designed for low volume operations; Induction motor; Tilt design; 10" (250 mm) stainless steel blade; 3/8" slicing thickness; 15 1/2"W x 10 1/2"D x 14 1/2"H; 110v/60/1-ph, .30 HP; ETL approved; 1 year limited warranty against defects in material & workmanship
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Questions & Answers for Uniworld 10" Light Duty Meat Slicer

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