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World Cuisine 13" Tako Sashimi Japanese Sushi Knife

"Tako Sashimi" Japanese sushi knife; Stainless steel long, thin blade is razor sharp and retains edge; Slip resistant wooden handle; Designed for cutting fish but can be used for all types of food; Especially good at cutting through the thick flesh of octopus; Hand wash and dry thoroughly after use; 13"L x 2"W; 1 year limited warranty against defects in material and/or workmanship
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